A classic family venue, the seafood servedhere is some of the freshest and plentiful around. The tostadas are big enoughfor two people while the main courses are huge and should not be eaten alone.Service is swift and friendly and the seating is all outdoor. Make sure you trya ceviche or a coctel de camaron (shrimp marinated in tomato, onions andherbs), and the tostadas, of course.